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(Mexican) Claudia Hernandez de Valle-Arizpe & Elva Macias. Agua, Barro, & Fuego: La Gastronomia Mexicana del Sur

(Mexican) Claudia Hernandez de Valle-Arizpe & Elva Macias. Agua, Barro, & Fuego: La Gastronomia Mexicana del Sur

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Illus. with photographs. 12×9\”, jacket. Chiapas: Secretaria de Cultura, 2016.

In Spanish. Recipes and food traditions from Campeche, Chiapas, Veracruz, Quintana Roo, Tabasco, and Yucatan. A beautiful book! Bumping to corners, else very good.

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