Roast Figs, Sugar Snow: Food to warm the soul (Diana Henry) *Signed*

New Books and Magazines

Roast Figs, Sugar Snow: Food to warm the soul (Diana Henry) Signed

(0 customer reviews)

SKU:VNSB99104254365
Category:New Books and Magazines

Free shipping on orders over $40!
Secure Payment: Guaranteed safe & secure checkout with encrypted protection.
Return within 30 days. Duties & taxes non-refundable.

Description
Reviews (0)

Specially designed bookplate signed by Diana Henry mounted inside!

Foreword by Nigel Slater. Diana Henrys classic cookbook,Roast Figs, Sugar Snow, is now revisited, revised, and refreshed nearly 20 years after its first publication, with a new foreword by Nigel Slater and seven new recipes. Full of comforting delights from cold-weather climates, it features recipes gathered from Dianas travels to Scandinavia, the French and Italian Alps, Scotland, Ireland, and New England. This is irresistible food youll cook over and over again.

Choose Alpine dishes of melted cheese; autumnal pies and substantial winter salads; pastries from Viennese coffee houses; festive snow biscuits and closer to home Dianas definitive recipe for warming Irish stew. Of course, there is also a recipe for Sugar-on-Snow as well. These recipes will bring warmth to your heart as well as your home. And Dianas evocative writing about both place and food make this a book well worth reading, as well as cooking from.

Add a Review

Your email address will not be published. Required fields are marked *