Latin-Ish: More Than 100 Recipes Celebrating American Latino Cuisines (Marisel Salazar) *Signed*

New Books and Magazines

Latin-Ish: More Than 100 Recipes Celebrating American Latino Cuisines (Marisel Salazar) Signed

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SKU:VNSB99104253602
Category:New Books and Magazines

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Savor the boundary-breaking dishes and rich tastes of Alta California, Tex-Mex, Floribbean, and other quintessentially American culinary traditions.

In this dazzling debut, Marisel Salazar combines years of research and travel to bring you a diverse array of delectable, modern foods shaped by diaspora and migration. Start your day with San Antonio Migas or Guava Cream Cheese Cinnamon Rolls and snack on a Mango Chamoy Salad or Yuca Fries with Cilantro Lime Aioli. Feast on Cuban Pizza or Arkansas Tamales, indulge in a slice of Plantain Upside Down Cake or Fried Ice Cream, and kick back with a Oaxaca Old-Fashioned or a Texas Margarita.

Recipes appear in meal order, helpfully organized by cook and prep times. Gorgeous, joyful photography brings the food vibrantly to life, while easy-to-follow, step-by-step shots guide you through making Pan Cubano, creating Rainbow Tortillas, wrapping tamales, and more. Latin-ishunites cultures and cuisines in a first-of-its-kind cookbook of uniquely American dishes teeming with flavor that will have you coming back forms, por favor!100 illustrations

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Latin-Ish: More Than 100 Recipes Celebrating American Latino Cuisines (Marisel Salazar) Signed